Portable Outdoor Pizza Oven Wood Fired
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Product Details
Max temperature: 450°C / 850°F Heat-up: ~20 minutes Cook time: 60–90 seconds per pizza Fuel: wood pellets (propane burner sold separately) Stone: 12 inch Weight: 13–16 lbs Legs: foldable
Portable outdoor pizza oven — multi-fuel design (wood pellet + optional propane burner sold separately) reaches 450°C / 850°F in 20 minutes for authentic Neapolitan-style pizza in 60–90 seconds.
- Foldable legs, compact carry design, and 12" pizza stone included.
- 13–16 lbs (portable, one-person carry) Use Case — Backyard, camping, tailgating, balcony (check local fire codes) Wood pellets provide authentic wood-fired flavor.
- Gas attachment (sold separately) for temperature control precision.
For the garden, the campsite, and the friend who has opinions about dough. Check local fire codes before use.